Yellow Tail Shiraz’s aroma is concentrated by red cherry and plum and is complemented by notes of vanilla, mocha, and spice. The flavor is rich and smooth, with juicy red berries and hints of vanilla and spice, and can be enjoyed with steak.
Yellow Tail Cabernet Sauvignon has a fragrant aroma of red fruits and blackcurrants fills the nose, along with blackberries and sweet mocha. In the mouth its classic and velvety, with notes of juicy blackcurrants, sweet mocha, and spice. Can be paired with roast beef.
Yellow Tail Whiskey Barrel Aged Cabernet Sauvignon is aged for 30 days in Australian whiskey barrels to add elegance and velvety structure to the wine. With aroma flavors of rich blackcurrant, black cherry and plum are complimented by hints of cigar box, malt richness, and subtle oak notes. On the palate, this wine is full-bodied with soft and supple tannins, spicy vanillin oak flavors, and a lingering soft and velvety finish. Can be enjoyed with red meat and red sauce pasta
Yellow Tail Whiskey Barrel Aged Red Blend is aged for 30 days in Australian whiskey barrels to add elegance and velvety structure to the wine. With aroma flavors of rich blueberry, blackcurrant, raisin, and fruitcake and is complimented by hints of peppery spice and honey, followed by subtle vanillin oak notes.
Yellow Tail Moscato has a light perky fizz with bright fruit flavors and a soft palate making it zingy, refreshing, and easy to drink. It has a bright fruit aromas of white peach, passion fruit and floral orange, On the mouth it is Zingy and refreshing, bursting with passionfruit, kiwi, and sweet melon flavors. Can be enjoyed chilled on its own, or with spicy Asian-inspired food.
Peter Lehmann Portrait Riesling is a lively and refreshing Riesling showing zesty flavors of lime and lifted florals finishing crisp and dry. With its pristine profile, it is an excellent partner for fresh cold seafood, particularly oysters. It has an enticing aroma with hints of freshly picked limes, lifted lychee, and nectarine. The palate shows great fruit purity with an incredible, pure acid line.
Yellow Tail Sauvignon Blanc is best known for its drinkability. It is a crisp wine with delicious flavors and a high refreshment factor with aromas of of light citrus and passionfruit with undertones of gooseberry. Best enjoyed with seafood.
Yellow Tail Pinot Grigio is delightfully fresh, with aromas of pear, and hints of red apples, and kiwi fruit, on the palate it’s also fresh and zesty, bursting with red apple, pear, and passion fruit flavors. Can be paired with Asian-inspired food on a warm summer evening.
A little sweet and a little fizzy, Yellow Tail Red Moscato is vibrant and full of red berry flavors, with aromas of fresh raspberries and cranberries that fill the nose and tantalize the senses. The flavor is zingy and refreshing, bursting with strawberry, raspberry, and cherry flavors. Can be enjoyed with hot, spicy foods or with desserts.
Yellow Tail Jammy Red Roo is made from a blend of Shiraz, Cabernet Sauvignon, and other red varietals, [yellow tail] Jammy Red Roo is full of fruit aromas and flavors. It is filled with aromas of natural forest fruits and strawberries and cream flows over a vanillin undertone. It is sweet and vibrant with notes of juicy red berries, vanilla, and chocolate. Can be enjoyed with your favorite barbeque dishes or in your favorite cocktail recipe.
