Bruce Jack Blush comes from healthy grapes received early in the day. Grapes were crushed, juice drained and skins pressed. After juice settled, clear juice was used to ferment. After fermentation wine was both protein and cold stabilized. Red wine was blended proportionally to the Sauvignon Blanc hence the colour. The final step is to filter the wine.
San Felipe Classic Malbec Rose is a limpid rose, raspberry touch with lilac nuances. The Subtle floral profile gives frame to the fresh red fruit notes ( cherry, strawberry, gooseberry ), slightly citric. This malbec rose’s production process is the one used in the Provence (South of France), which results in a translucent rose, a distinction feature for the connoisseurs, which anticipates a new ideal high quality.
Crafted from premium grapes grown under the warm California sun, California Roots Rosé’ fresh berry and citrus flavors impart the taste of summer anytime of the year. California Roots Rosé is cold-fermented and aged in stainless steel tanks to retain its bright, fruity aromas. Crisp and refreshing!
Cipresseto is pale pink in color. On the nose notes of orange blossoms and wild strawberries combine to form its fresh aromatic bouquet. Its palate is soft, full-bodied and well-balanced with a lengthy, fruity finish.
Color rose petal pink, Aroma intense and delicate with fragrant notes of pink grapefruit, peaches, and floral notes of violent immediately felt Flavor a wine which is both fresh and supple at the same time, decidedly savory with an excellent balanced acidity and persistence.
Clos du Temple is a very pale and glittering rosé. Its nose reveals notes of ripe fruit (apricot, white peach), floral notes of rose and spicy green pepper aromas. On the palate, we find the same scents, with a delicate finish of blond tobacco. The balance is perfect, ample, long-lasting, carried by a beautiful freshness and minerality. The unique blend of 4 red grape varieties (Grenache, Cinsault, Syrah, Mourvedre) and one white grape variety (Viognier) gives this rosé its uniqueness. Ranked Best rosé of the world 2020 at the Global Rosé Masters of Drinks Business.
Change Rosé displays a shiny and soft salmon-pink color and showcases red fruits such as raspberry, cherry, strawberry and pomegranate on the nose. The mouth is fresh and plain with notes of red fruits and white flowers. Change Rosé is from the Change brand by Gérard Bertrand dedicated to protecting biodiversity,vineyards and landscapes. Choosing Change is a socially conscious act, supporting committed winemakers. It is also a guarantee of intense, fruit-driven wines, with a generous palate.
Gris Blanc is the type of Rosé with an original profile ,of a very pale pink colour, with shades of grey and white. On the nose, the aromas of red berries are mixed with very fond aromas of small red berries. On the palate, a slight pearl gives the wine all its freshness and exalts the fruit. Elegant, the finish develops on a fresh and mineral note. Made from Grenache graes in Tautavel area, between Mediterranean sea and Pyrenees .The dry and sunny terroir enables Grenache, the emblematic grape variety of the Mediterranean, to express its best aromas. Food Pairing: Pair with shellfish and crustaceans, Mediterranean salads, Asian dishes, baked fish and spicy and tasty dishes such as Thai curry, tajines.
California Roots Rose is crafted from premium grapes and grown under the warm California sun, our Rosé’s fresh berry and citrus flavors impart the taste of summer anytime of the year. Enjoy pure vineyard-to-table goodness in every sip. Food pairing: Spicy grilled shrimp and crisp spinach salad.
Charles & Charles Rosé aromatics lead with notes of bright citrus, wild raspberry and cherry, rose petal and lavender. All this carries through on a broad mid-palate and finally a tangy bright finish.
