Garnet red color with variable intensity depending on the vintage. The grapes come from different sub-zones in Serralunga and this gives them a broad and variable spectrum of perfumes, ranging from tempting spicy notes to those of a sweeter, floral, and fruity nature. A variety of sensations, with a full-bodied, classic and well structured wine which ages well and perfectly represents the important character of their land.
Perfumes: plums, raspberries, blueberry with some delicate wisteria hints. Taste: very easy to drink, with vibrant acidity; fleshy and juicy. Pairings: fresh curd cheeses, charcuterie, blanchemanger, risotti. (Service Temp.: 14°-16°C).
Brilliant dark ruby red. Creamy bouquet with delicate hints of dark chocolate and black cherry. Consistent taste with a delicate typical bitter note, again black fruits and a wonderfully fresh knitted fabric of acidity and tannin. A perfect and inexpensive introduction to the great wines of Roagna!
Barbaresco is a fantastic red wine from Piedmont, a region in Northern Italy. Barbaresco DOCG is produced every year from the 100 hectares of vineyards controlled by the Produttori within the appellation, mainly in the Barbaresco village itself. Thanks to the variety of vineyards, every year Barbaresco from the “Produttori” is the truest expression of the vintage with great harmony and balanced. Grape: Nebbiolo 100%
Fattoria Le Maestrelle is ruby red with purplish hues. It’s intense and complex on the nose with notes of vanilla and coffee in perfect balance with aromas of mint and cocoa typical of Merlot and red fruits characteristic of Sangiovese and Syrah. Its palate is balanced, savory and supple with a complex finish that reflects initial aromatic notes.
Chianti Superiore Santa Cristina is ruby red with purplish highlights. On the nose it is complex with fruity notes of morello cherries, dried plums and hay. Its palate is soft, mouth filling with velvety tannins and a long savory finish.
The Neprica Primitivo Puglia IGT from Tormaresca is ruby red in the glass. Delicious aromas of cherries and jam open on the nose, complemented by the floral notes of roses and violets. Soft and elegant on the palate, very fine tannins carried by stimulating freshness and liveliness give this Primitivo its pleasing character. Harmonious and balanced finish.
Nèprica Negroamaro was born from the vineyards of Tormaresca, an Apulian outpost of the Antinori winery, which develop along the Adriatic coast, between the pine forests and the sea. The company’s goal is to produce great wines from the region’s native vines. Obtained from pure Negroamaro grapes, harvested after a slight over-ripening in the plant, it is the result of a vinification in steel with maceration at a temperature not exceeding 26 ° C. Once the malolactic fermentation is over, the wine ages in steel for 8 months and for another 4 months in bottle. Ruby red. The nose is expressed with hints of cherry, pomegranate, violet and dog rose. On the palate it is soft, fresh and mineral, with elegant tannins. Excellent in combination with first courses with meat sauce, it goes well with both roasts and grilled red meat.
Villa Antinori 2018 is deep ruby red in color. Its nose is intense and complex defined by notes of wild berries; blueberries and blackcurrants, and notes of toasted hazelnuts, spices and vanilla. A full-bodied palate is well-rounded with supple velvety tannins and a long savory finish.